Keuka Lake Vineyards is proof positive that sometimes it’s the small, boutique winery turning heads as much for its down-to-earth personality as for the skills of the people working there. Stop by KLV and taste unique dry European-style wines in an intimate setting. Owner Mel Goldman and winemaker Staci Nugent specialize in premium Riesling and Vignoles and exceptional experimental hybrids that allow “the grapes to express themselves.”
KLV is quiet friendly place that aims to bring a rich wine experience with pleasantness. We are not fancy but aim to serve first class wine in a rustic, friendly environment.
You can find KLV wines in restaurants in NYC, Washington DC, Helsinki, even Japan.
We grow Riesling, Vignoles, Cabernet Franc and Leon Millot. We purchase Cabernet Franc, Gewürztraminer, and de Chaunac.
Most Popular Wines:
Turkey Run Vignoles, Leon Millot, Cabernet Franc, and Dry Riesling in the tasting room; Semi-Dry and Dry Riesling, Cabernet Franc, and Dry Vignoles through distribution.
Falling Man Vineyard Riesling and Evergreen Lek Riesling
Leon Millot made with grapes harvested from 70-year-old vines planted by Charles Fournier, as well as grapes vines planted with cuttings from those vines. The Vignoles is also unique because it is dr, and pairs beautifully with seafood and rich dishes.